RED

RED is a restaurant located in Madison, Wisconsin, at 316 W. Washington Ave, Suite 100. The restaurant offers a menu that spans continents and goes beyond sushi, with a focus on using the highest quality ingredients and presenting dishes in a beautiful and modern way.

The restaurant's story began with co-owners Tanya Zhykharevich and Jack Yip, who came together to create a unique dining experience in Madison. Tanya and Jack's commitment to their vision has led to the restaurant's success and its current location.

The interior space of the restaurant is designed to be a perfect place for relaxation, romantic dinners, or exclusive dining experiences at the chef's table. The knowledgeable staff is dedicated to exceeding dining expectations and creating a memorable experience for each guest.

The team at RED includes experienced professionals such as Operations Manager Taryn Johnson, General Manager Michael Fifelski, and Culinary Director Salvador Luna, who all contribute to the restaurant's success and reputation for fine dining in Madison.